Exploring Cookbooks: 1968 – Time Life Foods of the World

I haven’t been cooking much the past couple of weeks, which is why you haven’t seen much on this here blog! These are another reason:


I happened to have found this lot at a thrift store last week…I’ve been pouring over them ever since (oh, that and “Twilight” of course – I mean I had to see the movie this weekend so I *had* to read the book series before hand – yes, I’m one of those). If things go as planned I should be able to post a bit about them in the near future. I was so geeked to find them (including 2 Provincial France copies – one of which has a future elsewhere I think)!


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